Xmas Crack (SF Salty variation)
Angel's twist on a holiday classic... There are no saltines in this version, only delicious (albeit not Vegan-friendly) San Fransisco Sourdough style pretzels. These crunchy, salty morsels are covered in a spiced, crumbly brown sugar caramel and topped with a generous layer of chocolate and pecans! Not entirely traditional but we are sure you'll agree that they are "So good... It's sinful!"
Small Jar: Avg. 200g
Large Jar: Avg. 300g
Enriched unbleached WHEAT flour {WHEAT starch, reduced Iron, Niacin (B3), Thiamin (B1), Riboflavin (B2/Folic acid)}, Vegan butter {Plant Oils (Sustainable Palm1, Sunflower, Rapeseed), Filtered Water, Sea Salt (1.7%), Fava Bean Preparation, Plant-Based Emulsifier (Sunflower Lecithin), Natural Flavourings}, Brown sugar, Chocolate chips (22%) (cocoa liquor {51% cocoa solids, cocoa butter}, sugar, emulsifier {322 from SOYABEAN}, vanilla.), PECANS, Vegatable oil {Corn and or Palm), Maltodextrin, BUTTERMILK solids, Citric acid, Lactic acid, Yeast, Natural flavour, Vinegar, Baking soda, Seasalt, Cinnamon, Nutmeg, Clove, White pepper, Ginger, Cardamom, Ground coriander, Aniseed.
Allergens highlighted in BOLD type.
CONTAINS NUTS (PECANS).
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